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HUNDREDS OF RECIPES LIVE NOW! 

Golden Cauli Poke Bowl

Serves: 2

Golden Cauli Poke Bowl

Gluten Free, Dairy Free, Vegetarian, Vegan

45 mins

Ingredients:

1 cup Mixed Beans, drained & rinsed

1/3 cup Quinoa, cooked as per packet instructions

¼ (or 1 cup) Cabbage, shredded

½ Avocado, sliced 

1 Carrot, sliced

½ sheet Seaweed, flaked on top

¼ (or 1 cup) Cauliflower Head, cut into florets

½ tsp Turmeric 

½ tsp Cumin

Salt & Pepper, to taste


Dressing

1 tbsp Tamari 

¼ tsp Sesame Seeds, lightly toasted (if time permits)


Method:

  1. Preheat oven to 180 degrees.

  2. Add cauliflower, turmeric, cumin, salt and pepper to a bowl and toss until lightly coated. 

  3. Add golden cauliflower to baking tray and bake in oven for 15 minutes. 

  4. Place all ingredients in a bowl and drizzle with dressing.  

  5. Enjoy!